Top 10 Best Selling Papad in India – Features & Reviews

List of the most popular Papad that customers are shopping online in India

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Which is the best Papad in India? We try to find an answer here. Since you are looking for the best and the most popular Papad in Grocery & Gourmet Foods and Snack Foods related products, we have prepared a list of the most popular Papad that people are shopping online in India.

Our top 10 Papad list will show you the details, features, specifications, ratings and latest reviews by customers online. The trusted positive reviews by online shoppers and high selling volumes have made these items the most popular. Since these products are high-rated with 4 to 5 Star Ratings, you can be assured of the quality you are buy online. You can buy these products at Amazon, Flipkart, eBay, Paytm Mall, Shopclues, HomeShop18 and more online shopping websites at best discounts and offers in India. We are here to help you make the smartest buying decision. Click here for the best offers and discounts on Papad at Amazon.in.

Top 10 Best Selling Papad In India

SaleBestseller No. 1
Lijjat Papad - Udad,Made with spices and urad dal, 200G, Cilantro



  • This is a tasty accompaniment to any meal


  • variety:cilantro



  • material_features: vegetarian




  • Tasty and crispy




  • Made with quality spices and good urad dal

Bestseller No. 3
Bikaji Aslee Bikaneri - Baat Cheet Papad - Moong Dal Handroll Papad 400gm (Pack of 2)
  • Baat cheet bikaji papad, moong dal papad handroll spicy ingerdients indian papad
  • No Cholesterol, No Trans Fat, No Flavoring Used, No Artificial Colors or Preservatives Added
  • Ingredients - Black lentil flour, split moong flour, salt, black pepper powder
  • 100% Vegetarian Product of India
  • Best Before 6 Months from the date of Manufacturing
SaleBestseller No. 4
MARWAR Moong Daal Punjabi Papad (Rajasthani Flavor, High Spicy, Handmade), 400Gm Zipper Pack, Size: 7 Inches, Contains 28-30 Papads
  • Key Ingredients : Moong Dal (Green gram), Urad Dal Floor, Finest Quality Black Pepper, Salt, Strong Asafoetida. Spices, Papad Sajji
  • Shelf Life: 4 Months
  • Papads are also known as: appalam, happala, papadam, pappadam, appadam, pampad, Padi, Poppadom in different regions of the country.
  • Try out our other Variations: Moong Punjabi, Moong Lahsun, Chana Special, Chana Lahsun, Chana Punjabi, Urad Special, Urad Punjabi, Urad Lahsun, Jeera Papad, Tiranga Papad. Scroll down to see all variations.
  • Zipper Pack to Keep Papad Fresh. Open, Take Out the Required Pieces and Seal Again. Due to extra freshness, it may stick to teeth while eating. You can expose Papad to air for 2-5 minutes before using to avoid stickiness.

Looking for more options? Explore the best offers and discounts on top-rated Papad at Amazon.in

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