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Top 10 Best Selling Bajra (Pearl Millet) In India
- ✓ Nourishing Nutrients: Each grain of Organic Desi Bajra Whole is packed with essential vitamins, minerals, and antioxidants, ensuring your body gets the nourishment it deserves
- ✓ Digestive Harmony: Embrace the digestive benefits as this grain supports gut health and aids in maintaining regular bowel movements
- ✓ With its low glycemic index, Organic Desi Bajra Whole is an ideal choice for those mindful of their sugar intake
- ✓ Bone Strength: The rich blend of calcium and magnesium in Organic Desi Bajra Whole supports strong and resilient bones
- ✓ Sustained Energy: The complex carbohydrates present in this grain offer a sustained release of energy, keeping you fueled throughout the day
- Like many other cereal grains, Bajra is typically boiled, although it can also be consumed as a flour or puffed grain snack.
- Our range of organic products have been expertly sourced and hygienically packed to give you great taste and nutrition.
- Does not undergo any artificial polishing thereby retaining its goodness.
- High protein, high fibre, gluten free, good for heart health, diabetic friendly, lowers cholestrol and blood sugar.
- Grown without any pesticides.
- ANCIENT GRAIN, MODERN BENEFITS: Experience the power of Pearl Millet (Bajra/Sajjalu/Sajje/Kambu/Pindi) a naturally gluten-free and highly nutritious ancient grain.
- CALCIUM & IRON RICH: Packed with calcium to support strong bones and iron for healthy blood flow.
- VERSATILE INGREDIENT: Get creative! Use Shathabdhi Organics Pearl Millet in traditional dishes, healthy snacks, or gluten-free alternatives.
- SUSTAINABLY SOURCED: We partner with Indian farms that prioritize sustainable practices, protecting the environment for future generations.
- NON-GMO & UNPROCESSED: Enjoy the pure goodness of Pearl Millet with no artificial additives, preservatives, or GMO modifications.
- Befriend the Bajri: Experience the natural goodness of our high fiber, 'Certified Organic', chakki ground bajri atta, a gluten free option that offers a nutritious and healthy addition to your meals.
- Chakki Ground: Our Rajasthani bajre ka atta also known as pearl millet flour is organically sourced and freshly ground for its distinct sweet taste.
- Experience: Our Bajra flour has a rustic petrichor like aroma that reminds one of home.
- Goodness of Bajra: This nutrient rich bajra atta has great digestive properties along with, a low glycemic index, high fiber content, is versatile in nature, and gluten free.
- Cooking Method: Knead a fistful of this gluten free flour with water. Make 1 or 2 balls & roll them into rotis. Roast on a hot tawa on both sides. Bajri rotis need to be made one at a time, as the dough turns bitter if kept for longer. As good as it tastes as part of a Rajasthani thali, bajri rotis are delectable with some jaggery powder and a generous helping of white butter. Enjoy!
- ✓ Nourishing Nutrients: Each grain of Organic Desi Bajra Whole is packed with essential vitamins, minerals, and antioxidants, ensuring your body gets the nourishment it deserves
- ✓ Digestive Harmony: Embrace the digestive benefits as this grain supports gut health and aids in maintaining regular bowel movements
- ✓ With its low glycemic index, Organic Desi Bajra Whole is an ideal choice for those mindful of their sugar intake
- ✓ Bone Strength: The rich blend of calcium and magnesium in Organic Desi Bajra Whole supports strong and resilient bones
- ✓ Sustained Energy: The complex carbohydrates present in this grain offer a sustained release of energy, keeping you fueled throughout the day
- Millet Amma’s Organic Bajra Millet Flour is rich in magnesium and fiber.
- You can make a variety of dishes with our gluten-free Bajra Millet Flour like rotis, parathas, pancakes, porridge and cakes.
- The millet cultivated is 100% Organic and suitable for a gluten-free diet.
- Enjoy your favorite dishes with this Organic Bajra Millet Four, with love from the heart of a home-maker.
- Store your favorite Organic Bajra Millet Flour in a cool and dry place. It has a shelf life of 6 months.
- Nutty Yogi brings to you the millets like bajra for daily dash of health. Bajra is rich in essential compounds like protein, fiber, phosphorous, magnesium and iron.
- Due to its rich composition of minerals and proteins, it has many health benefits. Pearl millet can be used for making flatbreads, upma, idlis and dosas.
- Ingredients: Bajra; Package Content: 1 kg of Gluten Free Pearl Millet Flour; Nutritional value ( as per 100 gm ): Calories 328 Kcal Carbhohydrate 67 gms Fat 16.9 gms Protein 10.6 gms Minerals 2.3 g Fiber 1.3 g Iron 16.9 g Calcium 38 mg
- High in Protein, High in Fiber, Complete Protein for Vegetarians, Gluten Free, Good for Diabetics, Good for Heart, Lowers Cholesterol
- Storage: For Best result store in a cool dry place. Best Before 06 month from Date of Packaging.
- Millets are a group of small-seeded grasses, widely grown around the world as cereal crops or grains.High in Fiber: Aids in digestion and helps maintain healthy cholesterol levels.
- Rich in Proteins: Provides essential amino acids that are often missing in vegetarian diets.Gluten-Free: Ideal for people with celiac disease or gluten sensitivity.
- Packed with Vitamins and Minerals: Includes iron, calcium, magnesium, phosphorus, and B-vitamins.Supports Weight Management: High fiber content helps in feeling full for longer periods.
- Regulates Blood Sugar Levels: Low glycemic index makes it suitable for diabetics.Boosts Heart Health: High magnesium levels help maintain a healthy heart rhythm.
- Improves Digestive Health: Fiber aids in preventing constipation and other digestive issues.Strengthens Bones: Rich in calcium and phosphorus, essential for bone health.